A gathering of vegetables!

Don't we have the prettiest vegetables ever ?!

A quick tomato sauce: sauté onions and garlic in olive oil. until translucent. Add lots of cut up tomatoes, some oregano, basil and a bit of sugar. cook over medium heat, until it cooks down to a thicker sauce. . Add some tomato paste if you have it. If you like, you can sauté some green pepper, too. When the sauce is thick, put in blender and mix it until it's smooth. Salt and pepper to taste.

Food styling and image by Shannon. Thanks Shannon, You play well, with your food!